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Highball

The simplest cocktail form: spirit lengthened with a carbonated mixer, served tall over ice. Refreshing, low-effort, and endlessly versatile.

Formula

Spirit + Carbonated Mixer

Classic ratio: 1:2 to 1:3

Geschichte

1890s · United States / United Kingdom

The Highball originated when carbonated water became widely available in the late 1800s. Japan elevated the form to an art with the Highball revival of the 2000s.

Key Variations

Gin & Tonic, Whiskey Highball, Dark & Stormy, Paloma, Cuba Libre

Typical Techniques

Signature Cocktails