Port Wine Flip
Glass
Whiskey sour glass
Difficulty
Medium
Ingredients
- Port 1 1/2 oz
- Light cream 2 tsp
- Powdered sugar 1 tsp
- Egg 1 whole
- Nutmeg
Instructions
Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass. Sprinkle nutmeg on top and serve.